Rose Black Tea
In China, black tea is referred to as red tea for its bright orange liquor. Robust flavor yet not overpowering a malty aftertaste. Indulge in the exquisite blend of bold black tea and delicate rose petals. This aromatic infusion delivers a rich, robust flavor with a subtle floral sweetness, creating a perfect harmony for your senses. Whether enjoyed hot or iced, rose black tea is a soothing and elegant choice for any tea lover. Ideal for moments of relaxation or as a thoughtful gift for someone special.
Tasting Notes:
- Top Notes: Rich rose floral aroma
- Middle Notes: robust, bold maltiness
- Finish: Smooth, sweet, lingering aftertaste
Origin:
Yunnan
Elevation:
500 meters
Tea Type:
mountain tea
Brewing Guide:
- Temperature: 95-100°C (203-212°F)
- Time: 1 minute in general, longer for bolder taste
- Quantity: 1 tsp per 240 ml of water
- Multiple infusions recommended
