Jasmine Yunnan Black Tea
Yunnan, where all black tea originated. In China, black tea is referred to as red tea for its bright red liquor. Robust flavor yet not overpowering a malty aftertaste. For this blend we infused with jasmine to add another layer to the already rich flavor.
Tasting Notes:
- Top Notes: Rich jasmine floral
- Middle Notes: robust, bold maltiness
- Finish: Smooth, sweet, lingering aftertaste
Origin:
Yunnan
Elevation:
500 meters
Tea Type:
mountain tea
Brewing Guide:
- Temperature: 95-100°C (203-212°F)
- Time: 1 minute in general, longer for bolder taste
- Quantity: 1 tsp per cup
- Multiple infusions recommended
